Sold Per Kilo
 
No GMO. Unbleached & chemical free. Certified sustainable.
A baker’s favourite, this Sustainable Premium Bakers White Flour has the optimum levels of proteins for bread making. It is also the perfect flour for pizza bases and a variety of other recipes. It has a creamy colour, with a light cereal flavour and has a free-flowing soft texture. 
ASP Certified sustainable flours are made from Australian grains grown using farming techniques that support soil improvement, use natural inputs and promote the long-term sustainability of the environment. They are ideal for people that may be looking as a more affordable alternative to certified organic products who care about their food, their health and their environment.